Thursday, July 25, 2013

Instant Blender Frozen Yogurt, Sorbet and Ice Cream! Easy and Healthy!

What if you could have ice cream like this made in just 3 minutes from a blender? 

I did a sweet guest post today on the Honeyville Blog using dehydrated ingredients and ice to make really amazing frozen desserts that can be put in your freezer for later...or are ready to eat right now! You're going to save a lot of money on ice cream with this one!

Always My Very Best,
Your Friend Chef Tess

1 comment:

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