tag:blogger.com,1999:blog-2150369530381343686.post7539343871801519091..comments2024-03-27T02:22:24.458-07:00Comments on Chef Tess Bakeresse: Freezer Meal Friday Hawaiian Hay StacksChef Tesshttp://www.blogger.com/profile/14056350814296556107noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2150369530381343686.post-63742684707742054972010-04-26T17:42:12.315-07:002010-04-26T17:42:12.315-07:00Oh my goodness! I have to say we LOVE haystacks! ...Oh my goodness! I have to say we LOVE haystacks! Though, I'm a long time user of that dreaded condensed soup. Yes, you heard me right. Though even more than that soup, I completely {HEART} coconut milk!!! SO, that means I'm going to have to try your recipe. <br /><br />Did you know you can get Coconut milk powder? I found it thru San Francisco Herb Company, though I'm sure there are other places to get it. That stuff has saved me some serious moola as well as my "bacon" when I've forgotten to pick up a can.Gourmifiedhttps://www.blogger.com/profile/16878768878040384116noreply@blogger.comtag:blogger.com,1999:blog-2150369530381343686.post-82365959198786004422010-04-25T23:03:08.530-07:002010-04-25T23:03:08.530-07:00Does clear jell freeze well? I've actually nev...Does clear jell freeze well? I've actually never used it in a freezer sauce. Let me know how it goes. I'd love to hear.Chef Tesshttps://www.blogger.com/profile/14056350814296556107noreply@blogger.comtag:blogger.com,1999:blog-2150369530381343686.post-55528661580221712372010-04-25T15:17:25.697-07:002010-04-25T15:17:25.697-07:00Looks good. I'm going to try this. I think I w...Looks good. I'm going to try this. I think I will use clear jell instead of flour. I will use half the amount. Thanks for sharing this.Maryloishttps://www.blogger.com/profile/08927668674303733323noreply@blogger.com