tag:blogger.com,1999:blog-2150369530381343686.post912484417334563839..comments2024-03-27T02:22:24.458-07:00Comments on Chef Tess Bakeresse: Polynesian Style Sweet and Sour White BeansChef Tesshttp://www.blogger.com/profile/14056350814296556107noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2150369530381343686.post-51934675615249544632011-04-12T22:15:30.339-07:002011-04-12T22:15:30.339-07:00Sonja, most welcome. Kate...I saw that new solar o...Sonja, most welcome. Kate...I saw that new solar oven of yours! Very cool. Yes, it would be fine without the bell pepper. Go for it! I think you'll love it.Chef Tesshttps://www.blogger.com/profile/14056350814296556107noreply@blogger.comtag:blogger.com,1999:blog-2150369530381343686.post-77681979201758687182011-04-12T20:09:17.974-07:002011-04-12T20:09:17.974-07:00I think I might have enough of the ingredients to ...I think I might have enough of the ingredients to try these in my new solar oven. Do you think if I skip the bell pepper they would be ok? I have jalapeno jam and peach jam so I can use half of each.Katehttps://www.blogger.com/profile/02564861077338037078noreply@blogger.comtag:blogger.com,1999:blog-2150369530381343686.post-107351246114313292011-04-12T20:07:00.212-07:002011-04-12T20:07:00.212-07:00You had me at the Mango... jam, but then add hoisi...You had me at the Mango... jam, but then add hoisin and I am all over it! Thanks. SonjaSonjanoreply@blogger.com