Tuesday, December 30, 2008

How Do I Paint Light Accents on Dark Bread?


White flair is a nice addition to any dark crusted loaf.

Simple yet elegant is always good. Anyone up for a tutorial on light tones since I've given away all the secrets to dark browns but not yet covered any of the colors or contrasts? It seems like a good week to do it. I'll be posting a lot of the painted bread this week...so come and see me again. I'm not talking about just using food coloring...but natural extracts. Let's have a little fun, shall we?


3 comments:

Mama Peck said...

Ooh! Can hardly wait! I LOVE your painted bread. I'm a little late on the scene.. where can I look to learn about your dark colors?

Lisa said...

I'd love to see how to do this :)

Leily said...

love that, I'm waiting....