I have Upcoming FREE community service and education classes with these HOST stores in Arizona, California and Utah!
Please check out the dates and times for the ones nearest you!
Free Classes at Honeyville Farms
Chandler Arizona
Honeyville Farms Retail Store | 33 South 56th Street Suite 1| Chandler, AZ 85226
Phone: (480) 785-5210 FAX: (480) 785-0892
Hours of Operation: Monday thru Friday: 9:00AM - 6:00PM, Saturday: 9:00AM - 5:00PM
May Classes
Phone: (480) 785-5210 FAX: (480) 785-0892
Hours of Operation: Monday thru Friday: 9:00AM - 6:00PM, Saturday: 9:00AM - 5:00PM
May Classes
Cinco
De Mayo...5 Specialty Grain Flours in One Hour
Saturday
May 5th 1pm
It
is Cinco De Mayo and a spicy new time to kick off a Fiesta
for Cinco Flours!
Honeyville
is getting Cinco...yes...5 new specialty flours in smaller 2 1/2
lb size bags! All the ones I adore are coming in! 9 Grain Flour,
Buckwheat Flour, Kamut Flour, Medium Rye Flour, and Semolina Flour.
Not sure how you use them?! Well...we're going to play! All our
recipes will have a unique Southwest twist to also celebrate this
fabulous Mexican holiday! Come on down and enjoy the fun! Class is
free.
Bold
Better Bread Seminar
Friday May 18th 10
AM
Understanding
the basics of wheat flour can change the way you not only make
bread, but also cakes, cookies, and pastries-as well as thickening
puddings and sauces. I will be focusing on wheat flour
specifically in this bread seminar. I will be covering five
general areas in this workshop. They are, the qualities of good
bread, Equipment Necessary,Ingredients, Temperatures, and Dough
Handling Skills. I will be covering basic sandwich loaves and also
some details for using a bucket instead of a mixer to get wonderful
bread results.
JUNE
Classes
Salt
Lake City Utah
635
North Billy Mitchell Road | Salt Lake City, UT 84116 Phone:
(801) 972-2168
Gourmet Appetizers from Food Storage
Gourmet Appetizers from Food Storage
Wednesday
June 6, 4:00 PM
When was the last time you used the words "Food Storage" and "gourmet party" in the same sentence? I'm ready to excite you with some amazing hot appetizers, dips, wraps, and salads to transform any party into a nutritious and remarkably delicious culinary event! Did I mention it will all be from food storage?! You won't want to miss this one!
Chef Tess 52 Method
Breakfast Edition Meals in a Jar
When was the last time you used the words "Food Storage" and "gourmet party" in the same sentence? I'm ready to excite you with some amazing hot appetizers, dips, wraps, and salads to transform any party into a nutritious and remarkably delicious culinary event! Did I mention it will all be from food storage?! You won't want to miss this one!
Chef Tess 52 Method
Breakfast Edition Meals in a Jar
Thursday
June 7th, 11:00 AM
Do you have your dinners in a jar but wonder what to make for breakfast?! Now I'm doing a grand new class full of outstanding meal in a jar recipes complete "just add water" for food storage that's outstanding and easy to make! Quiche, Gourmet breakfast puddings, fritattas and country skillets will come alive right before your eyes! You don't want to miss this one...and all the samples.
Do you have your dinners in a jar but wonder what to make for breakfast?! Now I'm doing a grand new class full of outstanding meal in a jar recipes complete "just add water" for food storage that's outstanding and easy to make! Quiche, Gourmet breakfast puddings, fritattas and country skillets will come alive right before your eyes! You don't want to miss this one...and all the samples.
Brigham
City, Utah
Honeyville
Farms Retail Store - BRIGHAM
CITY, UT
1080
North Main Street Suite 101 | Brigham City, UT 84302 Phone:
(435) 494-4193
All of my Brigham City classes are 5$ each.
All of my Brigham City classes are 5$ each.
Meatless
Wonders
Friday
June 8,2012 at 10:00 a.m. 5$
Have
you ever wondered how to make veggie dogs and stretch your family
food budget with
meat
replacements? This is a great class for learning the secrets of
fabulously flavorful and
delightfully
textured gluten cookery. We make sausages, chick-less nuggets,
"meat"balls and
more!
It tastes so good you won't believe it's meat free! Note...this
is NOT a gluten free
class.
Class is free.Mark
Infanger from Volcano Stoves will be in Brigham City to show how to
use the Volcano stove to BAKE pizza!! I'll have the meatless wonders
from our class, freeze dried cheese and homemade pizza dough for him
to share with you! You won't want to miss this event!
Bold
Better Bread Class
Friday
June 8,2012 6:00 PM 5$
Understanding
the basics of wheat flour can change the way you not only make
bread, but also cakes, cookies, and pastries-as well as thickening
puddings and sauces. I will be focusing on wheat flour
specifically in this bread seminar. I will be covering five
general areas in this workshop. They are, the qualities of good
bread, Equipment Necessary,Ingredients, Temperatures, and Dough
Handling Skills. I will be covering basic sandwich loaves and also
some details for using a bucket instead of a mixer to get wonderful
bread results.
Chef
Tess 52 Method Breakfast Edition...
Meals in Jar
Meals in Jar
Saturday June 9, 2012 10
AM 5$
Do
you have your dinners in a jar but wonder what to make for
breakfast?! Now I'm doing a grand new class full of outstanding meal
in a jar recipes complete "just add water" for food storage
that's outstanding and easy to make! Quiche, Gourmet breakfast
puddings, fritattas and country skillets will come alive right before
your eyes! You don't want to miss this one...and all the samples.
12:00 PM Sun Oven Demonstration by LaRue Howell (details TBA) cooking some meal-in-a-jar samples and how to use the Global Sun Oven
12:00 PM Sun Oven Demonstration by LaRue Howell (details TBA) cooking some meal-in-a-jar samples and how to use the Global Sun Oven
Chef
Tess Meals In Jar
Saturday June 9th 2:30
PM 5$
Are you looking for a simple way to plan your food storage menu and still eat amazing food with great flavor? Food storage doesn't have to be bland and it should be convenient enough to use every day! Come join the fun and energetic class as I'm visiting from Phoenix to share the 52 Method, Meals in a Jar! It's a food storage method that's sweeping the nation because it's so simple and so good! Every meal is self contained. The real meat, sauce and veggies! Plus...most of the meals are shelf table 5-7 years! All are made to just add water. All are simple enough to make from the jar that my 12 year old son can make them! Anyone can do it! Come taste a few recipes. This is always helpful when making prepared meals! I'll give you my gourmet recipes and some outstanding ideas! Sign up early, the class fills up quickly. Class is Free.
Are you looking for a simple way to plan your food storage menu and still eat amazing food with great flavor? Food storage doesn't have to be bland and it should be convenient enough to use every day! Come join the fun and energetic class as I'm visiting from Phoenix to share the 52 Method, Meals in a Jar! It's a food storage method that's sweeping the nation because it's so simple and so good! Every meal is self contained. The real meat, sauce and veggies! Plus...most of the meals are shelf table 5-7 years! All are made to just add water. All are simple enough to make from the jar that my 12 year old son can make them! Anyone can do it! Come taste a few recipes. This is always helpful when making prepared meals! I'll give you my gourmet recipes and some outstanding ideas! Sign up early, the class fills up quickly. Class is Free.
Rancho Cucamonga, California
Honeyville store June 29th and 30th. 3 classes. Details TBA.
Preparing Wisely Store in Mesa Arizona is also offering my free cooking classes.
Call the store for details.
Canning
Safety with Chef Tess - Night Class
Thursday, May
31st at 6:30 PM
Learn the basics of canning safety and how to use a canner. This is all the latest information on canning safety from the USDA and a great way to start being self-reliant. What your grandma did may not be as safe as you think it is. Food storage should preserve life, not cause sickness.
Meals
in a Jar Class with Chef Tess - Night Class
Tuesday,
June 26th at 6:30 PM Come learn the basics of home vacuum packing, making meals in a jar using freeze dried and dehydrated food that are complete "just add water" convenience! I'll have samples and a lot of menu ideas!
Preparing Wisely
144 S Mesa Drive Suite D
Mesa, AZ 85210
(480) 964-3077
