If I haven't been posting as much this last week as I normally do, there is a reason. I've been working non-stop on a really amazing project!!
Yesterday the manuscript for
The Meal in a Jar Handbook: Gourmet Food Storage Made Easy
went to the publisher. It is scheduled to go to print the first part of August and will be released for sale sometime in November. Needless to say...we've had a lot of this...
Always My Very Best,
Your Friend Chef Tess